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Slow Cooker Honey Garlic Meatballs

Grab your Crockpot to make these delicious Slow Cooker Honey Garlic Meatballs. They are great as an appetizer for party food or use them for a main dish too.
Course Appetizer
Cuisine American


  • 32 oz Frozen Meatballs
  • 1/2 cup Brown Sugar
  • 1 cup Ketchup
  • 4 tbsp Soy Sauce
  • 1/2 cup Honey
  • 1 tbsp Minced Garlic


  • Place meatballs in slow cooker.
  • Mix together all remaining ingredients.
  • Add sauce to meatballs and stir to coat.
  • Cook on low for 4 hours.