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2 Ingredient Pineapple Cake


  • 1 box Angel Food Cake mix
  • 20 oz Crushed Pineapple with Juice


  • Move rack to lowest level in oven.
  • Preheat oven to 350.
  • Combine the ingredients in a bowl (do not overmix).
  • Grease a bundt pan.
  • Pour into prepared bundt pan.
  • Bake for 45 minutes.
  • Allow to cool 10 mins in pan.
  • You may need to use a spatula to loosen from bundt pan before inverting.
  • Allow to finish cooling after removing from pan.