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4.86 from 7 votes

Instant Pot Corn on the Cob

If you are looking for the best Instant Pot Corn on the Cob, this one is it. It’s creamy, sweet, and delicious. You will find it super easy with simple ingredients.
Author: Jen CIncyshopper

Ingredients

  • 5 + ears of Corn shucked
  • 1/2 cup Milk
  • 1 cup Water
  • 4 tbsp Butter
  • 1 tsp Salt
  • 1 tsp Sugar

Instructions

  • Place all ingredients in Instant Pot.
  • Set to "Pressure Cook".
  • Set time to 6 minutes, pressure to high, delay to off and keep warm to off.
  • Press start.
  • It will take several minutes to reach pressure and then will cook for 6 minutes.
  • After cooking is complete, allow pressure to release naturally (10-15 minutes).