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5 from 15 votes

Traditional Apple Crisp

Ingredients

  • 6 Apples
  • 1 cup Brown Sugar
  • 1 tsp Vanilla
  • 3/4 cup uncooked Old Fashioned Oats
  • 1/2 cup Flour
  • 1 tsp Cinnamon
  • 1/2 cup Butter cold

Instructions

  • Peel, core and slice apples.
  • Preheat oven to 375.
  • Layer apples into baking dish (I used 10x7.5").
  • Mix together flour, brown sugar, oats and cinnamon in a bowl.
  • Add in vanilla and cut in butter with a pastry blender or fork.
  • Work until mixture forms large crumbs.
  • Sprinkle over apples.
  • Bake 30-35 minutes or until topping is browned and apples are soft.