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Perfect Instant Pot Hard Boiled Eggs

By Jen Cincyshopper

on Jan 07, 2019, Updated Jan 02, 2024

5 Comments

Grab your pressure cooker to make these Perfect Instant Pot Hard Boiled Eggs.  Easy to cook, easy to peel, and ready in no time at all. Great for deviled eggs and great for salads too.

Perfect Instant Pot Hard Boiled Eggs

Making hard boiled eggs can be a challenge for some. I know it was for us for quite some time. But making hard boiled eggs that come out perfect every time can be done right in your Instant Pot. Perfect Instant Pot Hard Boiled Eggs are so incredibly easy to make.

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I am sure you have made hard boiled eggs before that are not cooked right and were almost impossible to peel. Let that fail be a thing of the past when you make up to a dozen eggs ate one time. You can have them cooked, peeled, and ready to enjoy in less than 30 minutes. Only need to cook one or two hard boiled eggs? This recipe works perfect for one or 12 hard boiled eggs.

When we cook the eggs in the pressure cooker, they all cook up perfectly even. Adding the eggs to a bath of ice water to cool them down makes them so super simple to peel. No more ugly looking eggs.

Making Perfect Instant Pot Hard Boiled Eggs will speed up the Easter egg decorating and is perfect for the deviled egg recipes you like to make for parties. Make a half batch to slice for your potato and macaroni salads. It’s also great for making a couple eggs to chop and enjoy on top of your green salads.

To make Perfect Hard Boiled Eggs in your Instant Pot, all you will need is eggs, water, and ice. With 5 minutes of cook time, 5 minutes of release, and 15 or so minutes in an ice bath, the recipe is so easy. A tip that I suggest is to make sure you place your eggs in the ice bath as soon as you have released your pressure. I also find to peel the eggs perfectly, it is easiest to run them under cool water to release the membrane quickly.

INGREDIENTS TO MAKE HARD BOILED EGGS IN THE INSTANT POT

12 Eggs
1 cup Water
2 cup Ice

HOW TO MAKE PERFECT HARD BOILED EGGS IN THE INSTANT POT

Place steamer basket or trivet in Instant Pot.
Place eggs and add water.
Cook on High Pressure for 5 minutes.
Allow to sit for 5 minutes then quick release.
Carefully transfer eggs to bowl filled with ice and water.
Allow to cool until able to handle.
Peel under running water.

Do you make your hard boiled eggs on the stovetop or do you use your Instant Pot?

4.75 from 4 votes

Perfect Instant Pot Hard Boiled Eggs

By: Jen CIncyshopper

Grab your pressure cooker to make these Perfect Instant Pot Hard Boiled Eggs. Easy to cook, easy to peel, and ready in no time at all. Great for deviled eggs and great for salads too.

Prep: 3 minutes mins

Cook: 5 minutes mins

Total: 8 minutes mins

Servings: 12

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Ingredients 

1x2x3x

• ▢ 12 Eggs
• ▢ 1 cup Water
• ▢ 2 cup Ice

Instructions 

• Place steamer basket or trivet in Instant Pot.
• Place eggs and add water.
• Cook on High Pressure for 5 minutes.
• Allow to sit for 5 minutes then quick release.
• Carefully transfer eggs to bowl filled with ice and water.
• Allow to cool until able to handle.
• Peel under running water.

Nutrition

Calories: 63kcal, Carbohydrates: 1g, Protein: 6g, Fat: 4g, Saturated Fat: 1g, Cholesterol: 164mg, Sodium: 65mg, Potassium: 61mg, Sugar: 1g, Vitamin A: 238IU, Calcium: 26mg, Iron: 1mg

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