CopyCat Panera Tuna Salad Sandwich

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If you like tuna sandwiches you are going to be liking this CopyCat Panera Tuna Salad Sandwich Recipe. Since spring has finally arrived (I think, ha ha) we decide to have sandwiches for dinner last evening. One of my favorite sandwiches during the warmer months happens to be a Panera Bread Tuna Salad Sandwich. Occasionally my daughter and I will drop on to Panera Bread and share a quick sandwich while out shopping or running errands.

CopyCat Panera Tuna Salad Sandwich Recipe- Perfect sandwich to make at home this spring and summer.

CopyCat Panera Tuna Salad Sandwich

There is something totally addicting about a Panera Tuna Salad Sandwich. The combo of bread and veggies together is great. I will quite often crave a Tuna Sandwich from Panera. Unfortunately the budget does not allow for me to satisfy that craving as frequently as I would like ha ha. My hubby was on a mission and decided he would make us this CopyCat Panera Bread Tuna Sandwich Recipe so we could all enjoy a sandwich at home.

CopyCat Panera Tuna Salad Sandwich Recipe- Perfect sandwich to make at home this spring and summer.

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This Panera Tuna Salad Sandwich Recipe is so simple and inexpensive. I fed the whole family lunch for a fraction of the cost of making a trip to Panera Bread. Just grab your bread, tuna and a few other items and make your own Homemade Panera Bread Tuna Sandwiches.

CopyCat Panera Tuna Salad Sandwich Recipe- Perfect sandwich to make at home this spring and summer.

INGREDIENTS
1 can drained Tuna
1 1/2 tsp Mayonnaise
1 tsp Sweet Relish
3/4 tsp Dijon Mustard
Salt and Pepper to taste
Honey Wheat Bread
Sliced Red Onions
Sliced Tomatoes

CopyCat Panera Tuna Salad Sandwich Recipe- Perfect sandwich to make at home this spring and summer.

DIRECTIONS
Mix tuna, mayonnaise, relish and mustard in a bowl.
Refrigerate for at least 15 minutes.
Serve on honey wheat bread with leaf lettuce, slice red onion and sliced tomato.

CopyCat Panera Tuna Salad Sandwich Recipe- Perfect sandwich to make at home this spring and summer.

These sandwiches turned out GREAT! I know I will be saving myself some $$’s this spring and summer with this recipe. Plus we will be enjoying Panera Bread Tuna Sandwiches more often.  Are you a fan of Panera Bread Tuna Salad Sandwiches? Do you get the cravings? ha ha.

4.50 from 10 votes

CopyCat Panera Tuna Salad Sandwich

By: Jen CIncyshopper

Ingredients 

  • 1 can drained Tuna
  • 1 1/2 tsp Mayonnaise
  • 1 tsp Sweet Relish
  • 3/4 tsp Dijon Mustard
  • Salt and Pepper to taste
  • Honey Wheat Bread
  • Sliced Red Onions
  • Sliced Tomatoes

Instructions 

  • Mix tuna, mayonnaise, relish and mustard in a bowl.
  • Refrigerate for at least 15 minutes.
  • Serve on honey wheat bread with leaf lettuce, slice red onion and sliced tomato.
Like this recipe? Rate and comment below!

About Jen Cincyshopper

A lover of food and frugal living. A wife to a wonderful hubby, momma to 5 fun kiddos. Welcome to my blog. You will find REAL TASTY RECIPES. Be sure to subscribe to my email list and follow me on social media, to never miss a recipe.

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30 Comments

  1. 5 stars
    I used a little plain Greek yoghurt with less mayo and it was great. I just love Panera’s tuna and considering I just about live on my own tuna recipe, I wondered what their secret was. Thanks! Gray Poupon mustard it is! Now, if I could only get the perfect recipe for their Autumn Squash soup……..

  2. The very best Panara tuna salad saldwich I have ever had was at their location on Coliseum Blvd. in Fort Wayne, Indiana, and it had a rather loose (goopy) tuna filling. With only 1 1/2 tsp mayonaise in this recipe, is it rather dry?

    1. 4 stars
      I made it and yes it was dryer than actual Panera. I think a full tablespoon is a closer consistency for sure. Unless you dont drain the tuna well, which is nasty :)

  3. I am actually working on the weight watchers program. Does the recipe make two servings or 1? Thank you for sharing such a simple and low fat recipe.

      1. Dill relish. I keep it in the refrigerator all of the time to make tuna salad. I also add celery and a boiled egg.

        1. How does the hard boiled egg change it or make it better? I love deli style tuna and I have never been able to replicate it. 😊